Ready In 3 Minutes
Protein 2g per serving

Vegetable Egg Rolls, Heat & Eat 8-count, 24.5oz

Quick to make and fun to share, our Vegetable Egg Rolls contain your favorite seasoned veggies inside a crispy, crunchy wrapper

Ready In 3 Minutes
Protein 2g per serving

Cooking Instructions

Oven / Toaster Oven (Recommended)

1. Preheat oven to 450°F.
2. Place egg rolls on a baking sheet.
3. Heat for 20 minutes. For best results, turn once during baking.
4. Let stand 3 minutes before serving.

Air Fryer

1. Preheat air fryer to 400°F.
2. Remove 4 egg rolls from carton and inner bag.
3. Place egg rolls in air fryer basket.
4. Air fry for 10 minutes.
5. Let stand 3 minutes before serving.

Microwave

1. Open and remove egg rolls from carton; place on a paper towel.
2. Heat egg rolls on high (see chart below).
3. Let stand 3 minutes to allow egg rolls to crisp.

Based on a 1200-watt microwave. Appliances may vary. Adjustments may be necessary to heat thoroughly. Keep frozen until ready to use. Store unused egg rolls in resealable container in freezer.

Ingredients

Vegetable Egg Rolls: Cabbage, Carrots, Vermicelli (Water, Green Mung Beans), Contains Less Than 2% Of: Bamboo Shoots, Shiitake Mushrooms (Water, Shiitake Mushrooms), Green Onion, Dehydrated Garlic, Long Grain Rice, Yeast Extract, Modified Food Starch, Celery Seed, Sugar, Salt.

Wrapper: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of: Corn Starch, Sugar, Canola Oil, Salt. Prefried In Vegetable Oil (Soybean And/Or Canola).

Sauce: Water, Sugar, Tomato Paste, Rice Vinegar, Corn Starch, Soy Sauce (Water, Soybeans, Wheat and Salt), Salt, Citric Acid, Xanthan Gum, Vegetable Juice (Color), Extractives of Paprika, Annatto Extract, Natural Flavors.

Contains: Wheat, Soy